Temperature control

Temperature control is a process in which change of temperature of a space (and objects collectively there within), or of a substance, is measured or otherwise detected, and the passage of heat energy into or out of the space or substance is adjusted to achieve a desired temperature.

For temperature control in organisms, see Thermoregulation.

[1]Thermoregulation is the act of keeping the body at a static and regulated temperature that is suitable for the host despite the external temperature conditions.

See also

Media related to Temperature control at Wikimedia Commons

  • Article about PID control by Bob Pease (from archive.org)

References
  1. Osilla, Eva V.; Marsidi, Jennifer L.; Shumway, Karlie R.; Sharma, Sandeep (2024), "Physiology, Temperature Regulation", StatPearls, Treasure Island (FL): StatPearls Publishing, PMID 29939615, retrieved 2024-05-23
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