Sisters and Brothers Bar

Sisters and Brothers Bar is a restaurant in Seattle's Interbay neighborhood,[1] in the U.S. state of Washington. It has been featured on the Food Network series Diners, Drive-Ins and Dives.[2][3]

Sisters and Brothers Bar
Restaurant information
Street address544 Elliot Avenue West
CitySeattle
CountyKing
StateWashington
Postal/ZIP Code98119
CountryUnited States
Coordinates47°37′28″N 122°21′54″W
Websitesistersandbrothersbar.com

Description

The menu includes Nashville-style hot chicken, cabbage-and-pepper coleslaw, collards, and fried green tomatoes.[4] The restaurant serves fried chicken sandwiches.[5]

History

Jake Manny opened Sisters and Brothers in March 2016.[6] The restaurant operated in the Georgetown neighborhood,[7] before relocating to Interbay.

See also

References
  1. "Sisters And Brothers Review - Interbay - Seattle". The Infatuation. 2022-01-21. Archived from the original on 2023-09-24. Retrieved 2024-04-05.
  2. "Sisters and Brothers Bar". Food Network. Archived from the original on 2022-12-09. Retrieved 2024-04-05.
  3. Bell, Julianne (2020-01-31). "A Fried Chicken Favorite Gets Two New Locations and More Seattle Food News You Can Use: January 31, 2020 Edition". The Stranger. Archived from the original on 2020-03-17. Retrieved 2024-04-05.
  4. "16 Spots for Knockout Fried Chicken in the Seattle Area". Eater Seattle. 2016-03-02. Archived from the original on 2023-06-09. Retrieved 2024-04-05.
  5. Vinh, Tan (2019-09-11). "Neither Popeyes nor Chick-fil-A: Here's where you can find the best fried-chicken sandwich in Seattle". The Seattle Times. Archived from the original on 2023-09-24. Retrieved 2024-04-05.
  6. Vermillion, Allecia (2016-07-12). "The Spicy Highs and Hangry Lows of Nashville Hot Chicken". Seattle Metropolitan. Archived from the original on 2022-09-27. Retrieved 2024-04-05.
  7. Sprinkle, Nicole (2016-05-11). "Nashville Hot Chicken Blazes Into Georgetown". Seattle Weekly. Archived from the original on 2023-10-03. Retrieved 2024-04-05.
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